bistro sample logo

MENU

STARTERS

Tomato Chèvre Soup
Cup / $4
Bowl / $6

Seasonal Soup
Cup / $4
Bowl / $6

Pimento Cheese Dip / $11
House-Fried Pork Rinds, Crispy Bacon, Scallions, Spicy Pepper Jam

Fried Shrimp Lettuce Wraps / $14
Sweet Chili Glaze, Asian Slaw, Chive Aioli, Boston Bibb Lettuce
Boston Bibb Lettuce, Shredded Carrot & Napa Cabbage, Scallions, Spicy Chili Aioli

Pan-Seared Ahi Tuna   /     $16
Red Pepper-Thai Chili Bruschetta, Crème Fraiche, Served with Olive Oil Crostinis

North Carolina Cheeseboard     /     $28
Chef’s Choice of Five Varieties of NC Cheeses, House-Made Olive Tapenade, Jam, Greek Olives, Cornichons, Infused Honey, Served with Artisan Crackers
Add Charcuterie     /     $10

SALADS

House-Made Dressings – Aged Balsamic Vinaigrette, Ranch, Italian, Caesar, Lemon-Oregano Vinaigrette

Honey Walnut Chicken Salad     /     $15
Fresh Fruit & Muffin

Seasonal Strawberry Salad   /     $12
Dressed Arugula, Chèvre Mousse, Balsamic Reduction, Macerated Strawberries, 
Crispy Prosciutto, Brick Dough Cracker
Add Grilled Chicken (6oz)  /     $6
Add Pan-Seared Salmon     /     $9

Greek Salad     /     $10
Mixed Greens, Pepperoncini Peppers, Feta, Cucumbers, Red Onion, Marinated Olives, Grape Tomatoes, Lemon-Oregano Vinaigrette
Add Grilled Chicken (6oz)  /     $6
Add Pan-Seared Salmon     /     $9

Caesar Salad     /     $10
Romaine, Crispy Bacon, Shaved Red Onion, Parmesan Crisps, House Croutons, Caesar Dressing
Add Grilled Chicken (6oz)  /     $6
Add Pan-Seared Salmon     /     $9

Garden Salad     /     $10
Mesclun Lettuce, Grape Tomatoes, Carrots, Red Onion, English Cucumbers, House Croutons, Lemon-Oregano Vinaigrette
Add Grilled Chicken (6oz)  /     $6
Add Pan-Seared Salmon     /     $9

SANDWICHES

Honey Walnut Chicken Salad Croissant     /     $15
Green Leaf Lettuce, Fresh Beefsteak Tomato

Judy’s Original Chicken Wrap     /     $15
Cajun Roasted Chicken Breast, Chipotle Aioli, Crispy Bacon, Sharp Cheddar. Garlic Tortilla

Austin’s Italian Wrap     /     $16
Genoa Salami, Smoked Ham, Mozzarella, Red Onion, Pepperoncinis, Tomatoes, Romaine, Garlic, Mayo, Tortilla Wrap

Richard’s Reuben     /     $19
Corned Beef Brisket, Gruyere, Toasted Jewish Rye, Sauerkraut, House-made Russian Dressing

Vegan Whole Wheat Wrap     /     $14
House-Made Hummus, Chilled Quinoa Salad, English Cucumbers, Fire-Roasted Red Peppers, Edamame

Half & Half     /     $17
Half of Your Choice of Sandwich with Your Choice of Cup of Soup or Half Salad (does not include a choice of side)

ENTRÉES

Pan-Seared Salmon     /     $21
Fresh Berry Salsa, Warm Ancient Grains Salad & Bell Peppers, Corn, Black Beans, Garlic, Red & Brown Rice

Char-Grilled Petit Filet of Beef     /     $24
Crisp Potatoes, Roasted Asparagus, Rosemary Demi-Glace

Smoked Chicken Pasta    /     $18
Four-Cheese Ravioli, Tomato Cream, White Truffle Oil, Scallions, Served with Toasted Focaccia

Taste of Lexington Pulled Pork Flatbread Pizza (GF)     /     $21
Gluten-Free Sweet Potato Flatbread, Caramelized Red Onion, Lexington-Style Barbecue Sauce, Monterey Jack, Fresh Jalapeño, Red Cabbage, Bar-B-Q Center of Lexington Pulled Pork

Ty’s Burger     /     $18
Arugula, Tomato, Red Wine Confit Onions, Fried Pickles, White Cheddar, Bacon, Malt Vinegar Mayo

SIDES

Spicy Cajun Thick-Cut Fries

Maple-Cinnamon Sweet Potato Waffle Fries

Fresh Fruit

Tomato Chèvre Soup

Caesar Salad or House Salad
Add 1.50

DESSERTS

Lemon Shortcake     /     $8

 Lavender Whipped Cream, House-made Lemon Curd

Warm Brownie Bite     /     $9

 Kahlúa Caramel, House Chocolate Sauce, Vanilla Ice Cream 

New York-Style Cheesecake     /     $7

 Sparkling Wine Simple Syrup, Raspberry Dust 

 Starbound & Blueberry Crème Brûlée     /     $8

 Almond Biscotti, Whipped Cream