
MENU
Dine-In at Pavilion & Bistro Take-Out
STARTERS
Tomato Chèvre Soup
Cup / $4
Bowl / $6
Bowl / $6
Seasonal Soup
Cup / $4
Bowl / $6
Bowl / $6
Pimento Cheese Dip / $11
House-Fried Pork Rinds, Crispy Bacon, Scallions, Spicy Pepper Jam
Sesame Duck Lettuce Wraps / $14
Boston Bibb Lettuce, Shredded Carrot & Napa Cabbage, Scallions, Spicy Chili Aioli
Spicy House-Ground Meatball / $15
Fried Four-Cheese Ravioli, Red Pepper Cream, Truffle Oil
North Carolina Cheeseboard / $21
Chef’s Choice of Five Varieties of NC Cheeses, House-Made Olive Tapenade, Jam, Greek Olives, Cornichons, Infused Honey, Served with Artisan Crackers
Add Charcuterie / $8
SALADS
House-Made Dressings – Aged Balsamic Vinaigrette, Ranch, Italian, Caesar, Lemon-Oregano
Honey Walnut Chicken Salad / $15
Fresh Fruit & Muffin
Winter Seasonal Salad / $12
Spinach & Bibb Lettuce, Crumbled Gorgonzola, Crispy Prosciutto, Shaved Red Onion,
Dried Cherries, Toasted Almonds, House-Made Green Goddess Dressing
Dried Cherries, Toasted Almonds, House-Made Green Goddess Dressing
Add Grilled Chicken (6oz) / $6
Add Pan-Seared Salmon / $9
Add Sea Scallops (3 ct) / $13
Greek Salad / $10
Mixed Greens, Pepperoncini Peppers, Feta, Cucumbers, Red Onion, Marinated Olives, Grape Tomatoes, Lemon-Oregano Vinaigrette
Add Grilled Chicken (6oz) / $6
Add Pan-Seared Salmon / $9
Add Sea Scallops (3 ct) / $13
Caesar Salad / $10
Romaine, Crispy Bacon, Shaved Red Onion, Parmesan Crisps, House Croutons, Caesar Dressing
Add Grilled Chicken (6oz) / $6
Add Pan-Seared Salmon / $9
Add Sea Scallops (3 ct) / $13
Garden Salad / $9
Mesclun lettuces, Grape Tomatoes, Carrots, Red Onion, English Cucumbers, House Croutons, Grape Tomatoes, Lemon-Oregano Vinaigrette
Add Grilled Chicken (6oz) / $6
Add Pan-Seared Salmon / $9
Add Sea Scallops (3 ct) / $13
SANDWICHES
Honey Walnut Chicken Salad Croissant / $15
Green Leaf Lettuce, Fresh Beefsteak Tomato
Judy’s Original Chicken Wrap / $15
Cajun Roasted Chicken Breast, Chipotle Aioli, Crispy Bacon, Sharp Cheddar. Garlic Tortilla
Austin’s Italian Wrap / $16
Genoa Salami, Smoked Ham, Mozzarella, Red Onion, Pepperoncinis, Tomatoes, Romaine, Garlic, Mayo, Tortilla Wrap
Richard’s Reuben / $19
Corned Beef Brisket, Gruyere, Toasted Jewish Rye, Sauerkraut, House-made Russian Dressing
Roasted Turkey / $16
Toasted Ciabatta Roll, Slow-Braised Greens, Carved Spicy Mustard-Rubbed Turkey Breast, Roasted Yellow Peruvian Pepper & Bacon Aioli, Thinly-Shaved Red Onion
Half & Half / $17
Half of Your Choice of Sandwich with Your Choice of Cup of Soup or Half Salad (does not include a choice of side)
Grilled Cheese & Soup / $9
ENTRÉES
Maple-Pecan Crusted Salmon / $19
Sweet Potato Purée, Sautéed Haricot Vert, Cranberry Reduction
Grilled Petit Beef Filet / $21
Roasted Brussels, Crispy Bacon, Hunter Sauce, Red-Skinned Mashed Potatoes
Steamed Mussel & Sea Scallop Linguine / $19
White Wine Garlic Cream, Crisp Pancetta, Wilted Arugula, Chili Oil, Lemon Breadcrumb, Grated Parmesan Reggiano
MiMi’s Flatbread Pizza / $15
Local Salami, Ham, Crispy Bacon, Mozzarella, Parmesan-Reggiano, Ricotta, Roasted Red Pepper & Tomato Sauce, Scallions, Tandoori Naan Bread
Ty’s Burger / $15
Arugula, Tomato, Red Wine Confit Onions, Fried Pickles, White Cheddar, Bacon, Malt Vinegar Mayo
SIDES
Spicy Cajun Thick-Cut Fries
Maple-Cinnamon Sweet Potato Waffle Fries
Fresh Fruit
Tomato Chèvre Soup
Caesar Salad or House Salad
Add 1.50
DESSERTS
Tipsy Cherry Crème Brûlée / $9
French Macaron, Whipped Cream
Warm Brownie Bite / $9
Kahlua Caramel, House Chocolate Sauce, Vanilla Ice Cream
Apple Butter Cheesecake / $8
Sugar Cookie Crust, Infused Maple Syrup, Oat Crumble Topping
Vanilla Affogato / $6
Warm Chocolate Espresso Sauce, Chocolate-Covered Coffee Beans