A premier winery estate owned by NASCAR team owner and Hall of Fame member Richard Childress, located in Lexington, NC is seeking an Event Supervisor. The winery opened in 2004 and produces over 30 wines ranging from sweet to dry. In addition to offering award-winning wines, the winery estate also offers state-of-the-art services and hospitality. Childress Vineyards offers multiple event venues allowing for specialization in small and large weddings, corporate meetings, private dinners, and a variety of other events.

Qualified applicants preferably have two years of hospitality and or event coordinating experience.

Job responsibilities include but may not be limited to:

– Oversee event staff members with a high level of professionalism and provide efficient solutions to any problems that arise
– Design thorough and detailed layouts and timelines for events
– Maintain communication with Chef on behalf of clients to secure event menus, food orders, service style, and catering supplies
– Oversee setup & breakdown of all events
– Assign staff for events through an online scheduling program
– Update and maintain event calendar
– Other duties as assigned
– Provide superior customer service in all interactions with clients, prospects, vendors, and co-workers

Qualifications:

– Wedding and corporate event planning experience preferred
– Strong verbal and written communication skills needed
– Able to work flexible schedule to coincide with scheduled events
– Must be able to work weekends and nights
– Proficient in Microsoft Word, Excel, and Outlook
– Experience with Microsoft RMS a plus
– Demonstrate the ability to work as part of a team in a constantly changing environment, as well as individually with minimal supervision
– Strong customer service, time management, problem-solving, and organizational skills are necessary
– Ability to portray the Childress Vineyards brand and core values

Physical Requirements:

– Must be able to lift 35+ pounds on a daily basis
– Ability to remain on feet for long periods of time, climb stairs, bend, and stoop

A background check and drug screening will be required prior to employment.

Pay rate will be based on experience.

Job Type: Full-time

A premier winery estate owned by NASCAR team owner and Hall of Fame member, Richard Childress, located in Lexington, NC, is seeking a responsible custodian to assist in cleaning, sanitizing, and maintaining our facilities to ensure the cleanest and safest environment for our employees and guests.

Responsibilities include:

• Ensuring spaces are prepared for the next business day by taking out trash, tidying furniture, and dusting surfaces
• Sweeping, mopping, sanitizing floors
• Cleaning and sanitizing restrooms
• Restocking items such as paper products, hand soap etc.
• Cleaning mirrors and windows
• Cleaning and maintaining exterior entrance ways and seating areas (e.g. removal of debris and trash, etc.)
• Reporting any damages or repairs accordingly.

Skills required:

• Proven experience as custodian, janitor, or a similar role
• Knowledge of use and maintenance of industrial cleaning equipment and appliances
• Close attention to detail and conscientiousness
• Good physical condition and strength
• High school diploma is preferred but not required
• Some lifting required

This position requires work on weekends and holidays, as well as occasional night shifts and winery events.

A background check and drug screening will be required prior to employment.

Job Types: Part-time

Experience: Custodial: 1 year (Preferred)

Experience: Cleaning: 1 year (Preferred)

Work authorization: United States (Required)

Work Location: One location

Work Remotely: No

The Bistro at Childress Vineyards is seeking a team member who is dedicated to providing the best service to patrons.The Bistro is open from 11am to 4pm daily, with occasional evening hours and banquet events.

Requirements include:
– Prior experience in a commercial restaurant environment preferred
– Ability to work in a fast-paced kitchen atmosphere
– Positive attitude
– Good communications skills
– Ability to stand for extended periods of time
– Attention to detail
– Availability to work weekend and some events

This position requires work on weekends and holidays, as well as occasional night shifts and winery events. A background check and drug screening will be required prior to employment.

The Bistro at Childress Vineyards is seeking a team member who is dedicated to providing the best service to patrons.The Bistro is open from 11am to 4pm daily, with occasional evening hours and banquet events.

Requirements include:
– Prior experience in a commercial restaurant environment preferred
– Ability to work in a fast-paced kitchen atmosphere
– Positive attitude
– Good communications skills
– Ability to stand for extended periods of time
– Attention to detail
– Availability to work weekend and some events

This position requires work on weekends and holidays, as well as occasional night shifts and winery events. A background check and drug screening will be required prior to employment.

As an OpenTable Top 25 Restaurant, the Bistro at Childress Vineyards is seeking a team member who’s eager to bring their sharpened skill set to the table. The Bistro, a fast-paced restaurant currently hiring a highly motivated individual with a team-oriented mindset and a readiness to learn and grow. The ideal fit for this position has high expectations for themselves and should be able to work under pressure in a high-stress environment. You will be working directly with the executive chef, and closely with the entire kitchen and serving team. Job-specific requirements include at least 1-2 years of experience in commercial kitchens, catering, or restaurants, and has been trained in sanitation standards.

This position requires work on weekends and holidays, as well as occasional night shifts and winery events. A background check and drug screening will be required prior to employment.

Job Summary:

Provide friendly, responsive service to create an exceptional dining experience for all of our guests, by welcoming and warmly greeting guests on arrival. Manage the efficient and timely seating of our guests to a table that best serves their wishes.

Activities & Responsibilities:

• Promote, work, and act in a manner consistent with the mission of The Bistro at Childress Vineyards.
• Warmly and graciously greet all guests and seat them at tables or in waiting areas.
• Open the front door for guests entering or leaving the restaurant when possible.
• Provide guest with menus and inform them of their server’s name upon seating.
• Record guest names and the number of people in party and provide guests with estimated waiting time when immediate seating is limited.
• Assign guests to tables suitable for their needs and according to rotation so that servers receive and appropriate number of seatings.
• Locate waiting parties when tables become available.
• Speak with guests to ensure satisfaction with food and service, to respond to complaints, or to make conversation.
• Answer telephone calls and respond to inquiries or transfer calls.
• Receive and record guests’ dining reservations.
• Maintain contact with kitchen staff, management, serving staff, and guests to ensure dining details are handled properly, and customers concerns are addressed.
• Inspect dining and serving areas to ensure cleanliness and proper setup.
• Inform guests of establishments specialties and features.
• Inspect restrooms for cleanliness and availability of supplies and clean restrooms when necessary.
• Relay messages to servers and bussers as needed.
• Thank guests as they leave and invite them to return.
• Attend all scheduled employee meetings and offer suggestions for improvements.
• Coordinate with and assist fellow employees to meet guests needs and support the operation of the restaurant.
• Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.
• Take and prepare To Go orders.
• Operate cash registers to accept payments for food and beverages.

This position requires occasional work on weekends and holidays, as well as occasional night shifts and winery events.

 A background check and drug screening will be required prior to employment.

Job Type: Part-time 

The position is part-time with potential to be full-time employment.

 Pay rate will be based on experience.