Explore our elite wines along with a three-course brunch menu created by the winery’s executive chef, Hanna Jones. This menu was created specifically to pair with our finest wines, which are offered in this Signature Brunch Trifecta. This seated 90-minute elite wine-and-food pairing experience will have you mesmerized from the first swirl. Be prepared to leave with an understanding of how food can enhance wine’s transcendent qualities. Reservations are highly recommended to guarantee an enjoyable tasting experience. Walk-ins are accepted upon availability, but are not guaranteed.
Brunch Trifecta Menu (Effective 2/03/24: Menu Change)
CARROT GINGER SOUP
Fried Sweet Potato Garnish
Cellar Select Dry Riesling
Fried Chicken, Maple Candied Bacon, Fried Egg, Hot Honey
BLACKENED TURKEY SLIDER
Focaccia, Maple Candied Bacon, Fried Egg, Sprouts, Cranberry Jam
Barrel Select Montepulciano
SUGAR COOKIE & WARM CHERRY TRIFLE
Cinnamon Whipped Cream, Toasted Almonds
Reservations are highly recommended. Must be 21 years or older to taste. Must present valid ID at time of tasting. Must be 21 years or older to enter the Terrace. Limit 6 people per group.
Please arrive at your reservation on time. Please note, we can hold your reserved time for up to 10 minutes; Any time after 10 minutes, you will lose your reserved time and could be subject to a waiting period for the next availability. Refunds are not guaranteed.
*Please Note: If you would like to participate in multiple wine tastings during your visit, we require 1 hour between each tasting.