Thanksgiving Wine Dinner
Saturday, November 20th, 6pm
Grand Pavilion
Gather and give thanks the Childress Vineyards way! Join us for a Thanksgiving dinner with Wine Specialists Sherry Piotti and Olga Heller. Chef Hanna Jones has crafted a delightful, multi-course menu inspired by the savory flavors and seasonal flair of Fall. Reception and social hour will begin at 6pm, followed by dinner at 6:30pm.
General: $123.75 per person
Fast Track Wine Club: $111.38 per person
(Prices include tax & gratuity.)
*Fast Track Wine Club: To receive your club discount on this event, please log into your Childress Vineyards online account.
Dinner includes five food and wine courses with pairing education. Must be 21 years or older to attend. Reservations are limited and will be on a first-come, first-serve basis. Business casual attire.
Due to COVID-19, please limit parties to six people total. If you have any allergy concerns, please call the winery at 336-236-9463. Business casual attire. Non-refundable. Once your ticket is purchased, you will receive your event ticket via email. Please bring ticket to event check-in; Tickets can be printed or scanned on your phone.