Whether you're a pairing pro or just a fun foodie, you'll savor every bite and sip at this insightful wine dinner experience. Join Winemaker Mark Friszolowski and Chef Hanna Jones who have teamed up to create a six-course menu along with twelve wines in celebration of the science behind perfect pairings. Reception will begin at 6pm followed by dinner at 7pm. Dinner price, excluding tax and gratuity, is $119 per person and $109 per Fast Track Wine Club member. For reservations, please call the Winery at 336.236.9463. Non-refundable.